This Vietnamese restaurant is a great addition to the Gulfport community. The staff is friendly and welcoming, and the atmosphere is quiet and casual, making it a great spot for a quick bite or a relaxing meal. The menu offers a variety of options, including vegan and gluten-free choices, and the food is made to order, allowing for customization to suit individual tastes.The restaurant's commitment to using fresh and high-quality ingredients is evident in the flavors and presentation of the dishes. The bowls and banh mi sandwiches are particularly popular, and the house-made sauces are a nice touch. The outdoor seating area is a great spot to enjoy a meal or coffee, and the restaurant's policy of allowing dogs to sit with their owners is a nice touch.One of the standout features of this restaurant is its commitment to sustainability and eco-friendliness. The use of reusable and dishwasher-safe containers is a great step in reducing waste, and the restaurant's efforts to minimize its carbon footprint are admirable.The only drawback to this restaurant is the occasional wait time, especially during peak hours. However, the staff does a great job of communicating with customers and keeping them informed of wait times.Overall, this Vietnamese restaurant is a great option for those looking for healthy, flavorful, and sustainable food in a welcoming and relaxed atmosphere.