This low-key Mexican eatery with outdoor seating offers a variety of tacos and fajitas alongside beer and margaritas. While some guests appreciate the friendly and welcoming staff, others have experienced long wait times and poor service. Food quality has been inconsistent, with some guests enjoying their meals and others finding them bland and unappetizing. The menu offers a range of options, including vegetarian and kids' meals. The restaurant is located in a hotel and appears to be geared towards guests, but it may also attract locals and tourists. Overall, this restaurant seems to be struggling with consistency and quality, but some guests have had positive experiences.Several guests have reported issues with the food, including underseasoned dishes, overcooked meats, and unappetizing presentation. Some guests have also experienced long wait times and poor service, which can be frustrating for those looking for a quick and enjoyable meal. However, others have had positive experiences with the staff, who are often friendly and welcoming.The restaurant's location in a hotel and its focus on serving hotel guests may also contribute to its inconsistent quality and service. Some guests have reported feeling like they are being treated as outsiders, rather than valued customers. This can be a turn-off for those looking for a authentic and welcoming dining experience.Despite these issues, some guests have found the restaurant to be a pleasant surprise. They have enjoyed the outdoor seating and the friendly staff, who have gone out of their way to make them feel welcome. The menu offers a range of options, including vegetarian and kids' meals, which can be a plus for families and health-conscious diners.In terms of innovativeness, this restaurant does not stand out from the crowd. Its menu and atmosphere are fairly standard for a Mexican restaurant, and there are no particularly innovative or unique features that set it apart from other similar establishments.Overall, this restaurant seems to be struggling with consistency and quality, but some guests have had positive experiences. With some improvements in service and food quality, this restaurant could potentially become a popular destination for locals and tourists alike.