This restaurant has its strengths and weaknesses. The atmosphere is family-friendly and good for kids, and the restaurant is wheelchair accessible. They offer a variety of options, including breakfast, lunch, dinner, and catering. The food is delicious, with many customers praising the biscuits and gravy, fried green tomatoes, and collard green and blackeye pea soup. However, there have been some issues with the service, with some customers waiting an hour for food and others experiencing poor service.One of the major issues with this restaurant is consistency. Some customers have had negative experiences with the service, while others have had excellent experiences. This inconsistency can make it difficult for customers to know what to expect when they visit.Additionally, some customers have mentioned that the restaurant can be short-staffed, which can lead to long wait times and poor service. However, the owner, Hunter Giambra, seems to be actively working to address these issues and improve the customer experience.Overall, this restaurant has potential, but it needs to work on consistency and service to live up to its full potential. The food is delicious, and the atmosphere is welcoming, but the service can be hit or miss.