
Curious about baking your own sourdough bread? This beginner-friendly workshop is the perfect place to get started. Designed for first-time bakers, the class covers the fundamentals of sourdough in a relaxed, hands-on setting.
Participants will learn the entire bread-making process, from mixing and folding the dough to shaping, cold proofing, and baking. Along the way, you'll get practical tips to help you recreate the process at home with confidence.
During the workshop, you'll also feed a live sourdough starter and take home your own active starter culture, giving you everything you need to continue baking fresh, homemade sourdough long after the class ends.